Friday, October 17, 2008

Jumbo Kellogg's Corn Flake Cookies

from kelloggs.com

1 3/4 cup all-purpose flour

1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup margarine or butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla
6 cups Kellogg's Corn Flakes (crushed to 4 cups), divided (any brand can be used)
1/2 cup milk chocolate morsels
1/2 cup peanut butter morsels

1) Stir together flour, baking powder, soda and salt. Set aside.

2) In a large mixing bowl, beat together margarine and sugar until light and fluffy. Add eggs and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in 2 cups of the crushed corn flakes cereal and morsels. Portion the dough, using a 1/4-cup measure, then roll in remaining cereal to coat. Place on baking sheets coated with cooking spray. Flatten to 3-inches in diameter.

3) Bake at 350-degrees-F about 15 minutes or until light golden brown. Remove immediately from baking sheets. Cool on wire racks. Store in airtight containers.

Yield: 16 cookies

I made these for dh's work and had several requests for the recipe. These are VERY good!

Posted by Shaena:)

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