Courtesy of Texas Beef Council and KCBD.com
1 cup fully-cooked ground beef, Taco flavored
1 cup frozen vegetable mixture
3/4 cup shredded Mexican cheese blend
1 package refrigerated grand biscuit dough
-- Cooking spray
-- All-purpose flour
Heat oven to 375°F. Spray a baking sheet with cooking spray to coat it lightly.
Combine ground beef and vegetables in a small bowl.
Sprinkle a cutting board or counter top with flour. Use a rolling pin to roll out biscuits into 8 inch oval pieces.
Place 1/4 cup of beef and vegetable mixture onto one side of each biscuit. Fold over empty side of biscuits to cover filling. Place on baking sheet and press edges with a fork to seal the dough.
Bake 13-15 minutes or until dough is golden.
posted by Shaena:)
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